Origin-centric

Learn about coffee from the unique perspective of those who grow it; the farmers!

People First

The greatest aspect of coffee is its social impact. I like to focus my work where I can make a difference in at least a small part of the coffee world.

Sustainability

The truest path to sustainability starts with people and continues on through their work.

Training

To me, making a difference in the coffee world means sharing information and knowledge with others so that they too may improve.